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Begian Dubbel
Malty, Chocolaty, Fruity Esters, Medium-bodied
Season(s)
Overall Flavor Profile
Winter
Fruit & Spice: Dark
Overall Intensity
Color
Medium
Brown - Reddish Copper
IBU Range
ABV Range
-
15
25
6 - 7.6%
Special Food Flavors
Carmelized, Chocolate, Fruity, Malty & Sweet, Plum, Toffee
Common Examples
Chimay Red, Corsendonk Bruin, La Trappe Dubbel, Rochefort 6, St. Bernardus Pater 6, Westmalle Dubbel.
Official BJCP Style Description
Recipe Search
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