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Flanders Red Ale
Complex, Fruity, Acidic, Sour, Medium-bodied
Season(s)
Overall Flavor Profile
Summer, Fall
Tart & Funky: Fruity & Vinous
Overall Intensity
Color
Medium
Deep Red - Reddish Brown
IBU Range
ABV Range
-
10
25
4.6 - 6.5%
Special Food Flavors
Acidic, Dark Cherry ,Fruity, Sour, Vanilla
Common Examples
Cuvée des Jacobins Rouge, Duchesse de Bourgogne, New Belgium La Folie, Rodenbach Classic, Rodenbach Grand Cru, Vichtenaar Flemish Ale.
Official BJCP Style Description
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